breakfast: brown rice w/ seaweed, bowl of oatmeal

lunch: 2 pieces of chicken kabob, rice pilaf, salad, 2 pieces of seared ahi tuna, grilled vegetables, coleslaw/pasta salad, bag of baby carrots w/ garlic dip from sunnin

dinner at urth cafe: 1/2 of bowl of vegetarian chili w/ bread, couple bites of chicken soup, 3/4 a quiche w/ mixed greens, couple bites of chicken sandwich, couple bites of portabello mushroom pannini, couple sips of cafe mocha

breakfast – 2 pieces suninn chicken kebab, coffee

recess – cutie orange

lunch – 2 pieces chicken kebab, ground beef kebab, rice

afternoon snack – pretzels, 2 shortbread girl scout cookies

dinner – negi ramen, gyoza

gym-free for the day…

breakfast – green tea

lunch – leftover korean galbi, rice

dinner @ sunnin cafe – chicken kebab, rice, salad, fries, hummus, pita

gym – 60 min run (4 mile run, 1 mile walk)